How this started

[Placeholder: my story — how I got into cooking, why I started making weekly meal prep for neighbors, and how long I've been at it.]

Where the food comes from

[Placeholder: sourcing note — the farms, markets, or suppliers I use, and what makes them worth naming.]

Made in a home kitchen

[Placeholder: a plain-language note that I prepare meals in a home kitchen — what that means for batch size, freshness, and any licensing/permit status worth mentioning.]